This avocado toast with cherry tomatoes is a simple yet delicious dish packed with creamy avocado, juicy tomatoes, and a hint of fresh herbs. Perfect for a quick breakfast, snack, or light meal!
Ingredients:
For the Toast Base:
✅ 2 slices of sourdough or whole-grain bread (toasted)
✅ 1 ripe avocado (mashed)
✅ ½ teaspoon lemon juice (to prevent browning & enhance flavor)
✅ ¼ teaspoon salt (adjust to taste)
✅ ¼ teaspoon black pepper
For the Toppings:
✅ ½ cup cherry tomatoes (halved)
✅ 1 teaspoon olive oil (for drizzling)
✅ ½ teaspoon balsamic glaze (optional, for richness)
✅ 1 tablespoon fresh basil or parsley (chopped)
✅ 1 teaspoon red pepper flakes (optional, for a spicy kick)
✅ 1 tablespoon crumbled feta or goat cheese (optional, for extra creaminess)
✅ 1 teaspoon toasted sesame seeds or everything bagel seasoning (for extra crunch)
Instructions:
Step 1: Prepare the Avocado Mash
1️⃣ Cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
2️⃣ Mash it with a fork and mix in the lemon juice, salt, and black pepper.
Step 2: Prepare the Tomatoes
3️⃣ In a small bowl, toss the cherry tomatoes with olive oil and a pinch of salt.
Step 3: Assemble the Toast
4️⃣ Spread the mashed avocado evenly over the toasted bread slices.
5️⃣ Top with the cherry tomatoes and drizzle with balsamic glaze (if using).
Step 4: Serve & Enjoy!
🌿 Garnish with fresh basil, feta cheese, sesame seeds, or red pepper flakes for extra flavor. Serve immediately and enjoy your fresh, flavorful avocado toast! 🥑🍞